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Salt on the Beach


Situated on the sand dunes of the Indian Ocean, Salt on the Beach provides an ideal venue for all occasions. Our talented chefs draw on the finest local produce to create our contemporary Australian Menu, ideally matched with a wine list comprising a wide array of Australian & International Wines.

Are you the owner?

For assistance with your booking call 1300 885 775 (+61 8 9460 4900)


Hours: Monday- Friday: 11.30am till late (Lunch & Dinner), Saturday and Sunday: 8.30am till late (Buffet Breakfast, Lunch & Dinner)


Our beachside restaurant is full a la carte and is open 7 days a week. With a choice of dining in our restaurant or alternatively the Beach Bar, we are the perfect venue for functions, weddings and events.

Breakfast, lunch or dinner, Salt on the Beach provides the freshest cuisine. From freshly shucked Oysters, the "Beach" surf n turf or the Fresh Fish of the day... the restaurant caters for every desire.

And if all the sea air has whet your appetite, walk in off the beach into our beach bar, and try our Crispy Fried Chilli Salt Squid with an Icy cold drink.

Dining options include:
Full a la carte restaurant: Enjoy lunch or dinner in our full a la carte restaurant open every day 11:30am till late.

Full Buffet Breakfast: Enjoy a full buffet breakfast in our fine dining restaurant every Saturday and Sunday from 8am to 11am from $26. Bookings Essential.

Beach Bar:
(Mon-Fri) Lunch and dinner is provided in the Beach Bar from 11am. Please note our Yum Cha menu is only available on weekends.
(Weekends) Our special Yum Cha Menu is available weekends along with our everyday Beach Bar menu.
(Fri/Sat/Sun) Our famous wood-fired pizza is served weekends at the Beach Bar.

Weekends at the Beach Bar we serve our special Yum Cha menu from 10am to 3pm.

All of this with of course our usual Beach Bar menu options and LIVE music all weekend.


42 Port Beach Rd, North Fremantle WA 6159, Australia



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